{"id":13075,"date":"2022-02-13T17:52:56","date_gmt":"2022-02-13T17:52:56","guid":{"rendered":"https:\/\/www.dumitra.net\/blog\/?p=13075"},"modified":"2022-02-13T17:54:55","modified_gmt":"2022-02-13T17:54:55","slug":"tarta-de-santiago-100-migdale","status":"publish","type":"post","link":"https:\/\/www.dumitra.net\/blog\/?p=13075","title":{"rendered":"Tarta de Santiago, 100% migdale"},"content":{"rendered":"\n<p>O pr\u0103jitur\u0103 originar\u0103 din ora\u0219ul Santiago de Compostela, Spania. Pr\u0103jitura Sf\u00e2ntului Iacob, a\u0219a\u00a0se nume\u0219te \u00een cinstea apostolului \u0219i patronului Spaniei, al c\u0103rui morm\u00e2nt s-ar situa \u00een ora\u0219ul spaniol Compostela (Galicia). Prilej de a aduce\u00a0\u00een fiecare an miliarde de pelerini din \u00eentreaga lume, fiind un itinerariu care nu mai \u021bine a\u0219a mult de religie. Revenind, aici am o re\u021bet\u0103 simplisim\u0103, o pot face \u0219i copiii, cu un rezultat incredibil de bun \u0219i rapid<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"634\" src=\"https:\/\/www.dumitra.net\/blog\/wp-content\/fileStore\/2022\/02\/Namandier5.jpg\" alt=\"\" class=\"wp-image-13077\" srcset=\"https:\/\/www.dumitra.net\/blog\/wp-content\/fileStore\/2022\/02\/Namandier5.jpg 800w, https:\/\/www.dumitra.net\/blog\/wp-content\/fileStore\/2022\/02\/Namandier5-300x238.jpg 300w, https:\/\/www.dumitra.net\/blog\/wp-content\/fileStore\/2022\/02\/Namandier5-768x609.jpg 768w, https:\/\/www.dumitra.net\/blog\/wp-content\/fileStore\/2022\/02\/Namandier5-600x476.jpg 600w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/figure>\n\n\n\n<p><strong>INGREDIENTE<\/strong>:<\/p>\n\n\n\n<ul class=\"wp-block-list\"><li><em>200 g migdale m\u0103cinate<\/em> (f\u0103r\u0103 caoj\u0103)<\/li><li><em>200 g zah\u0103r pudr\u0103<\/em> (<em>eu am pus doar 100 gr. zah\u0103r \u0219i 50 gr. stevia<\/em>)<\/li><li><em>100 g unt<\/em> <em>topit<\/em><\/li><li><em>4 ou\u0103<\/em><\/li><li><em>1 lingur\u0103 ap\u0103 de flori de portocal<\/em> <em>(poate fi \u00eenlocuit\u0103 cu lichior)<\/em><\/li><\/ul>\n\n\n\n<p><strong>PREPARARE:<\/strong><\/p>\n\n\n\n<p>Pre\u00eenc\u0103lzi\u021bi cuptorul la 200\u00b0C.<br>Amesteca\u021bi migdalele m\u0103cinate \u0219i zah\u0103rul pudr\u0103. E bine s\u0103 le cerne\u021bi \u00eenainte, se vor \u00eencorpora mai u\u0219or.<\/p>\n\n\n\n<p>Topi\u021bi untul \u0219i ad\u0103uga\u021bi-l amestecului.<\/p>\n\n\n\n<p>Se adaug\u0103 apoi ou\u0103le pe r\u00e2nd, amestec\u00e2nd bine de fiecare dat\u0103.\u00a0\u0218i apa de flori de portocal la final.<\/p>\n\n\n\n<p>Turna\u021bi aluatul \u00eentr-o form\u0103 (de 20 de cm.) uns\u0103 cu unt \u0219i tapetat\u0103 cu f\u0103in\u0103 (f\u0103r\u0103 f\u0103in\u0103 dac\u0103 dori\u021bi o pr\u0103jitur\u0103 100% f\u0103r\u0103 gluten) \u0219i coace\u021bi timp de 20 sau 25 p\u00e2n\u0103 la 30 de minute, \u00een func\u021bie de cuptor. Verifica\u021bi coacerea pr\u0103jiturii cu lama unui cu\u021bit. Introdus \u00een centrul pr\u0103jiturii, ar trebui s\u0103 ias\u0103 uscat. <\/p>\n\n\n\n<p>Se pudreaz\u0103 \u00een strat sub\u021bire cu zahar pudr\u0103\u00a0pentru c\u0103 e o pr\u0103jitur\u0103 super simpl\u0103.\u00a0Dar asta nu o \u00eempiedic\u0103 s\u0103 fie o adev\u0103rat\u0103 \u00eenc\u00e2ntare. \u00cen mod traditional, se pudreaz\u0103 cu zahar pudr\u0103, form\u00e2nd deasupra o cruce.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"468\" src=\"https:\/\/www.dumitra.net\/blog\/wp-content\/fileStore\/2022\/02\/Namandier-1024x468.jpg\" alt=\"\" class=\"wp-image-13078\" srcset=\"https:\/\/www.dumitra.net\/blog\/wp-content\/fileStore\/2022\/02\/Namandier-1024x468.jpg 1024w, https:\/\/www.dumitra.net\/blog\/wp-content\/fileStore\/2022\/02\/Namandier-300x137.jpg 300w, https:\/\/www.dumitra.net\/blog\/wp-content\/fileStore\/2022\/02\/Namandier-768x351.jpg 768w, https:\/\/www.dumitra.net\/blog\/wp-content\/fileStore\/2022\/02\/Namandier-600x274.jpg 600w, https:\/\/www.dumitra.net\/blog\/wp-content\/fileStore\/2022\/02\/Namandier-1536x702.jpg 1536w, https:\/\/www.dumitra.net\/blog\/wp-content\/fileStore\/2022\/02\/Namandier-2048x936.jpg 2048w, https:\/\/www.dumitra.net\/blog\/wp-content\/fileStore\/2022\/02\/Namandier-1320x603.jpg 1320w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"782\" height=\"1024\" src=\"https:\/\/www.dumitra.net\/blog\/wp-content\/fileStore\/2022\/02\/Namandier3-782x1024.jpg\" alt=\"\" class=\"wp-image-13080\" srcset=\"https:\/\/www.dumitra.net\/blog\/wp-content\/fileStore\/2022\/02\/Namandier3-782x1024.jpg 782w, https:\/\/www.dumitra.net\/blog\/wp-content\/fileStore\/2022\/02\/Namandier3-229x300.jpg 229w, https:\/\/www.dumitra.net\/blog\/wp-content\/fileStore\/2022\/02\/Namandier3-768x1005.jpg 768w, https:\/\/www.dumitra.net\/blog\/wp-content\/fileStore\/2022\/02\/Namandier3-600x785.jpg 600w, https:\/\/www.dumitra.net\/blog\/wp-content\/fileStore\/2022\/02\/Namandier3.jpg 800w\" sizes=\"auto, (max-width: 782px) 100vw, 782px\" \/><\/figure>\n\n\n\n<p>Re\u021beta care m-a inspirat e <a href=\"https:\/\/www.iletaitunefoislapatisserie.com\/\" target=\"_blank\" rel=\"noreferrer noopener\">aici<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>O pr\u0103jitur\u0103 originar\u0103 din ora\u0219ul Santiago de Compostela, Spania. Pr\u0103jitura Sf\u00e2ntului Iacob, a\u0219a\u00a0se nume\u0219te \u00een cinstea apostolului \u0219i patronului Spaniei, al c\u0103rui morm\u00e2nt s-ar situa \u00een ora\u0219ul spaniol Compostela (Galicia). Prilej de a aduce\u00a0\u00een&#46;&#46;&#46;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[823],"tags":[2064,2060,2065,2059,2062,2063,2061],"class_list":["post-13075","post","type-post","status-publish","format-standard","hentry","category-retete-usurele-pentru-subtirele","tag-o-prajitura-pe-care-o-pot-face-copiii","tag-prajitura-cu-faina-de-migdale-fara-gluten","tag-prajitura-doar-cu-faina-de-migdale","tag-prajitura-fara-gluten-rapida-si-moale","tag-prajitura-rapida-fara-faina","tag-prajitura-rapida-pentru-copii","tag-prajitura-sfantului-iacop-de-compostela-cu-migdale"],"_links":{"self":[{"href":"https:\/\/www.dumitra.net\/blog\/index.php?rest_route=\/wp\/v2\/posts\/13075","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.dumitra.net\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.dumitra.net\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.dumitra.net\/blog\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.dumitra.net\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=13075"}],"version-history":[{"count":5,"href":"https:\/\/www.dumitra.net\/blog\/index.php?rest_route=\/wp\/v2\/posts\/13075\/revisions"}],"predecessor-version":[{"id":13085,"href":"https:\/\/www.dumitra.net\/blog\/index.php?rest_route=\/wp\/v2\/posts\/13075\/revisions\/13085"}],"wp:attachment":[{"href":"https:\/\/www.dumitra.net\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=13075"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.dumitra.net\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=13075"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.dumitra.net\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=13075"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}